Good morning, sunshine. Wishing everyone a wonderful day! 🌞 #foodstr #sourdough

Having a fancy car or designer clothes isn’t my kind of flex. Being loved by a pack of street dogs—that’s the true blessing. 🐾🧡 #dogstr

GN 🌙 #dogstr

GM 🌞 #foodstr #sourdough

Lazy Sunday has officially begun! 🥞 #foodstr

Hot wings, blue cheese dip, beers, UFC fight night, and cuddle time 😌 #foodstr

The loaf came out a bit darker than usual today—oops! 🙊 I got distracted finishing the floor. Still, I’m pretty happy with the oven spring and those little blisters that quite remind me of crispy pork belly. 😂 It rained all night, so everything outside feels fresh, even though the sky is still a little grey. I made myself a cup of coffee, put on some cozy soft jazz, and now the house smells like a bakery while I wait for those sleepyheads to wake up. Good morning, literally. 😌🌞 #foodstr #sourdough

Lazy pasta dish tonight—homemade Italian sausage with a spicy cream sauce, topped with crispy garlic and a little parm. 🍝 And here’s my “cheat” way of making crispy garlic: mince or slice the garlic, coat it with a bit of oil (I used coconut oil), then pop it in the microwave on high for 1 minute with the lid on. Take it out, give it a stir to make sure the oil coats well, and repeat 2–3 more times. Easy, quick, and deliciously crispy. 🧄 #foodstr

I’ve been wrestling with this block of pork belly for about 20 minutes, but finally managed to roll it up for the next step of making chashu pork. It won’t be dinner tonight since it needs resting time in the fridge, but now I’m stuck on the big question—what should I have it with? Just a simple bowl (or two) of short-grain rice? 🍚 Or should I go all in and make ramen? If ramen… tonkotsu or shoyu or just shio? 🍜 Decisions, decisions… what do you think? #asknostr #foodstr

Quite a colorful meal tonight—pulled pork tacos with salsa de piña, pickled onions, and fresh homemade tortillas. Bright flavors and a whole lot of comfort in every bite. 🌮 #foodstr

Belly rubs on the beach = BEST DAY EVERRRRRRR! Thanks, Dad! Woof! 🐾 #dogstr

CCC&C 🍪 ☕️ Chocolate Chip Cookies & Coffee #foodstr #coffeechain

Kaprao Gai Khai Dao (กะเพราไก่-ไข่ดาว); spicy basil chicken with a fried egg on top. 🍳 This dish is one of the most popular street foods in Thailand—quick, flavorful, and found on almost every corner. Traditionally made with holy basil, garlic, chilies and your choices of meat, it’s the go-to comfort food for many Thais when they want something fast and satisfying. I used duck eggs for the fried egg, so the yolk is extra rich and creamy. 😋 #siamstr #foodstr

Not the prettiest thing to look at, but meal prep really makes raw feeding easier. I mixed up ground beef, mackerel, ground chicken, duck gizzards, beef heart, pork loin, beef liver, and pork kidney, then portioned and froze it. Having the base ready means I can just add a few toppings later. Today the girls had duck feet and a bit of sweet potato purée to round out their meal. 🦴🍠 Simple, no fuss—just trying to keep things manageable and nutritious. #dogstr #dog

Django theme song playing… 🦀👀 #dogstr

Beautiful day today. 🌞 After a big play at the beach, Little Fart is having her snack bowl – chicken feet, mackerel, duck egg, mulberries, and a bit of ground beef. 🐾 #dogstr

Ordered olive oil online… and it arrived in a box of … 😂 Not exactly what I expected, but hey… at least it’s well-protected! 🤣😂

GM 🌊 #dogstr

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Happy Girls 🥰 #dogstr