Banana, avocado, coconut, cacao powder, vanilla protein powder and a little bit of honey 🤤 Try it and thank me later 🫶🏽 #foodstr

GM 🌞 I just got myself a Pullman bread pan (the tall rectangular one with a sliding lid—you often see it for shokupan or Japanese milk bread) and I’m pretty excited to give it a try! For the first run, I used my usual sourdough, so of course there are some adjustments to figure out like dough volume, baking time, and shaping. What I like is how convenient it feels—the loaf traps steam inside as it bakes, almost like a mini Dutch oven. So if you’re usually baking in the oven, this might be something fun to experiment with. I normally do open bakes, so I can’t say how much of a difference it makes overall, but I will say: way less fuss with steaming! The one challenge, though—shaping the dough and getting it into that narrow pan with those tall, straight sides. Let’s just say high-hydration dough doesn’t exactly make it easier, and I was definitely juggling a slippery situation. 😂 Even with things to work on, the crust came out nice and crispy, singing that beautiful sound as it cooled. I’ll let it rest and see what the crumb looks like soon. Anyway, I’ll keep practicing until I get the hang of it! Wishing you all a happy and peaceful Sunday! #foodstr #sourdough

Chicken noodles for an easy dinner tonight. I seasoned the chicken skin with a little salt and rendered it until crispy to add on top for extra crunch. The chicken fat also helps coat the noodles, keeping them from sticking together—nothing goes to waste. #foodstr

🥣 #foodstr

STARVINGGGGGGGG

Homemade gnocchi—humble ingredients, big comfort. 😌 I like using half regular potatoes and half sweet potatoes; it gives a gentle sweetness and the perfect soft, pillowy texture. They’ll be going into a marinara sauce with some salted pork belly. 🤤 #foodstr

GM ☔️ It’s been raining all night and it’s still coming down. Thought a little vitamin C would be good for this kind of weather, so I cut up some oranges for us. The bread came out of the oven just as I brewed a cup of coffee, and now the whole house smells like a tiny bakery. 😌😌😌😌😌 Wishing you all a wonderful day! #foodstr #coffeechain #sourdough

Tacos Tuesday 🌮 #foodstr

Rainy day today, so I’m taking things at a slower pace. Went for a run, did some bodyweight exercises, cleaned the floors, and cut up some fruit to chill for later. Made myself a coffee with a tiny heart latte art, and prepped some dough for bread and tortillas. Daddy’s busy fixing the fence (since one of the girls sneaked out to say hi to the security guard yesterday 😅), so I’m putting together a little smoothie bowl for him as a treat before he heads to work. Wishing everyone a wonderful day! #foodstr

SOLID 🙂‍↕️🥩 🧈 🍳 🥔 #foodstr

Got some pink guava from a sweet grandma. She honestly told me it wouldn’t be as sweet as usual because of all the heavy rain we had last week. #foodstr

I keep seeing @GJM baking tea biscuits and it makes me drool every time!! So, I figured I had to do something about it 😝 Yes, that’s Nutella, butter, and salt… but honestly, we still prefer just butter, honey, and a pinch of salt.

Pizza night is a good night 🍕 #foodstr

🥣 #foodstr