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Wen #GM vlogs?

Cooking up some raspberry bacon jam. We’ll see how it turns out in about half an hour.

Something something cold storage

My boss thinks I’m going to do 4x as much work in half the time after not giving me a single raise in three years and denying overtime despite my countless requests/offers and the company enjoying record profits. Honestly he’s luckily I haven’t decided to hunt his family for sport let alone put any additional effort.

I purchased this knife in Osaka from a little old lady who only knew a few words in english (not that I can do any better in Japanese). She kept saying “Doi-san, Doi-san” and at the time I vaguely understood that it was made by a man named Doi and it was a special knife. Later I did a little research and this is what I’ve found; This knife was cold-forged by Itsuo Doi using a technique perfected by his late father, Keijiro Doi; a legendary master craftsman from the Sakai area, which has 600 years of tradition creating knives and earliest records of blacksmithing go all the way back to the 5th century. Dozens and dozens of lifetimes building off each other’s efforts. Keijiro spent nearly 70 years honing his craft; many of which his son, Itsuo, apprenticed under him. He is widely regarded as one of the finest traditional knife makers to have ever lived. Itsuo Doi will be the last to carry on his families legacy. I use it to carve steaks, so as you can imagine, it gets used a lot. This is a great example of what I am willing to spend my sats on. If you want them you’re going to need to compel me like Mr. Doi has. I’m only interested in work that speaks for itself.

GM https://blossom.primal.net/efeb61da2a2ef5138f87aa1c621a2a46da392c518c7fca5e6b57b4b43c6888df.mov

#SURFSTR BOUNTY: 5,000 sats Did you get shacked or boost your first air? Stoked about a bomb you caught? Finally hit that section just right? To incentivize more surf content on nostr I’m introducing a standing bounty for your clips. No old clips, no recycled content, no mediocre bullshit farming zaps. If you’re stoked about a wave you caught recently - post it and I’ll zap you. Let’s see what you got!

“It’s just business” is one of the most cowardly excuses I can think of

I don’t recommend taking fins to the head

Picked up this beautiful Kagoshima wagyu ribeye the other day and I had to figure out something to go with it. I think I went a little overboard tho - I couldn’t stop making things lol https://blossom.primal.net/53bbd099d69113b0b7a6f8c2567804aeffd29adaacc99f09dbe1201a2bb7f95d.mov

get mad, get even, or get good

Tritip, onion and shiitake mushroom bowl. Needs pickled ginger and maybe something green but not bad for a quick easy meal

Steak bowl with some rayu cucumber, miso eggplant, and bok choy. Figure I should try different sides/marinades since I’m usually lazy and eat a lot of the same thing.