Have a lot of people on Nostr gotten really nasty lately, or am I just reading the wrong threads? Not just talking about Core v Knots debates. Can I get a vibe check from y’all?

Sooooo my wife and I smashed both jars of our Hodl Butter in less than a week. @Oshi (推し) when can I buy more?!

In the past, society was so poor that the aristocracy had to be hereditary in order to maintain its economic wealth - this is no longer the case, due to the massive productivity increases of the relatively free market. Now, a successful politician can easily gather enough wealth to last several generations - or forever if handled wisely - in just a few terms. This has allowed for the development of the illusion that the tax livestock control something we call "democracy." Because we can steal so much wealth in such a short amount of time, the ruling classes have agreed to rotate in and out of power, in order to maintain the illusion that there is no ruling class. This rotation is essential to maintaining the optimism of the livestock by giving them the belief - almost always false - that they too can join the ruling class. This means that the ruling class is no longer directly exclusive, but rather somewhat permeable, at least at the fringes. - The Handbook of Human Ownership, Stefan Molyneux

1933 was the last time that a U.S. citizen could walk into a bank and redeem gold for their dollars. At the time, given the average hourly wage of $0.47 and the pegged gold price of $20.67 per ounce, an ounce of gold represented about 44 hours of labor. Today, with an hourly wage of $36.30 and a gold price of $3,400 per ounce, that same ounce represents about 94 hours of labor. More than a 2x drop. If that ounce represented the same 44 hours it used to, the average hourly wage would be $77.55. That’s be a six figure annual income with 25 hours of work per week and two weeks off per year. We have no idea what we’ve lost, my friends.

First-class nix support in OpenAI Codex would be a game changer

Got my first order from @SweetSats! Pancakes with blueberry syrup tomorrow morning 🤤