Trendi_ Art_01 on Instagram: "The post showcases a 22-second video of a chef slicing a dome-shaped panettone to reveal its molten 500g hazelnut-chocolate cream filling, positioning it as an elevated Italian Christmas dessert. Originating in Milan with historical mentions dating to 1599, traditional panettone features candied fruits and raisins, but chocolate variants exploded in popularity during the 1970s, reflecting evolving tastes toward richer profiles. Garnering 3 million views and 15,000 likes, the content sparks debate in replies—some praise its decadence, others decry it as non-traditional—illustrating the tension between culinary innovation and heritage in viral food media."