GM NOSTR.
Sorrentinos are a pasta invented in Argentina, not in Italy. They are pasta pillows filled with ham, cheese, chard, ricotta, etc.
Its history dates back to the city of Mar del Plata in the Trattoria Napolitana Restaurant by a family of Neapolitan immigrants. Today I had the pleasure of visiting this place which is a cultural heritage site of the country since 2002.
#zapcooking #yumstr ππ€π»π¦π·