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Jer
jer@nostrplebs.com
npub1h6dm...sge0
Father | Husband | Entrepreneur | Musician Lover of independent food, independent art, and independent money
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Jer 2 years ago
GN. Nostr. Only.
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Jer 2 years ago
Style > Technical Prowess Sometimes it takes a certain slacker energy to churn out genius. #music #tunestr
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Jer 2 years ago
Nostr. Only.
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Jer 2 years ago
What a gangster. What a legend. image
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Jer 2 years ago
What are these “Activity Pub” badges that have started showing up? #asknostr
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Jer 2 years ago
Coming from a non-technical background, the craziest thing about Nostr is that it moves so fast but the community never leaves you behind. Thanks, friends. GN. Much love.
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Jer 2 years ago
Blue Jays win! Fuck the Yankees! That is all. GN, Nostr. Much love ⚡️🫂🫡
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Jer 2 years ago
Somehow this was saved and posted, before finishing the directions. See below for the final steps. Roll the dough into 1/2-inch thick ropes on a floured surface and cut into 1-inch pieces. Be sure to have extra flour ready, as the dough will be a little wet and will take a bit of extra flour. Blanch the gnocchi in boiling well-salted water. Once the gnocchi are floating, remove them from the water and place them on a tray lined with parchment. Oil the gnocchi and separate them, then place the tray in the fridge to cool.
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Jer 2 years ago
When the former governor of the Bank of Canada thinks your proposed budget sucks….thaaaaat’s a pretty sucky budget.
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Jer 2 years ago
88K views in 11 days is criminal. #tunestr #gogopenguin
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Jer 2 years ago
So, as it turns out, unlike alcohol: introducing small amounts of Shawarma the morning after a night of too much Shawarma, is not the hair of the dog one might suspect.