@daylightco Working on a smartphone? I'll be first in line to buy one I've been able to keep away from them, but was in a country recently and unable to pay for parking my car without downloading an app. Please keep me updated when a 'smartphone' with QR reading, LN paying etc is possible 😉 @jack

Following a discussion about #telegram and #signal. @Meredith Whittaker Signal prompts you to use a smartphone to get the desktop app. So even if that ones better, no option to join unless you borrow a phone, but unsure if one keeps needing a phone to log in, like after an update, but for sure when switching device. So I thought i bring up nostr as an alternative. But quick search on https://nostrapps.com/0xchat, and i found this #oxchat and it seems i need a smartphone for that. Yes? @0xchat Are there any #chat #apps where one does not need a #smartphone? #primal is nice, maybe add chat? There IS! a market for those that still really rather not have one. It might be a small compared to the mainstream internet user. But whomever catches it.. 🎯

Maybe I should post a picture of my backside... will it get me more followers? Will i be loved more? I just have a bunch of horny dogs wanting me?? Wanna rant about this. Not to be completely, or maybe i am ..mean..I donn0, nahh. Not intended to hurt that newbies feelings, so i won't tag you, Beautiful lady in the 24hour feed. How on earth else did you get in that top spot? Nerds I'm guessing :) Just wanna mention how we as a spcies have gotten so lost, on the surface of things.. I, yes, I do love the pretty things. But why introduce myself with my beautiful ass? Yes it's pretty newbie one and won't mind getting to know you naked now i've seen it.. but ain't that the shallow thing of things...? Looks, looks, Tinder swipe vibes I get from that note. Just be. Welcome to #nostr

😁

testing if this note lands on coracle.. @primal #primal keeps failing on me after a while when it come to 'likes', zaps, posting notes etc. I need to have to restart my device to get it to work again. What's up with that? Been happening voor over a week. #asknostr

Can someone tell me what's the difference between all these keys? One is 25 bucks the others go way up to 90? I'm just a simple internet user, but don't wanna buy outdated stuff if i won't be able to use it. #asknostr #yubico #yubikey

#asknostr What desktop lightning wallets are there for windows beside #alby? Something I can use to log into nostr that's storing my nsec? Note that I only use a dumbphone, so I have no use for all these apps unless I can put them on my computer desktop for windows. #desktop #lightning #wallets are for #windows

so once you follow you, you can't unfollow you? 🙂 😶 😬 😌

SO, AFTER A NOTE FROM @`GoToHealth `

GoToHealth

Less sun exposure correlates to more skin cancer. The deadliest form is malignant melanoma often seen on areas of the body not exposed to sunlight...

I STARTED CHATTING WITH #DUCKDUCKGOAI. MORE QUESTIONS KEPT COMING AND TOOK SOME TIME TO FINETUNE IT SO THE LIST LOOKS READABLE. THE TOPIC IS ON ON #CANCER #DIET #SUGAR #MEAT . #GMO'S AND #PESCITICEDS. THE USE OF #SUNSCREEN HERE'S WHAT I GOT. (LET'S HOPE THIS NOTE GOES GOOD AT THE FIRST GO OF THE DAY) GM Here is the list of countries with their corresponding data in the format you requested: AUSTRALIA Skin cancer incidence rate: 33.6 per 100,000 people per year (2018 data) Per capita sunscreen consumption: 1.43 liters per person per year Average annual sunny days: 283 days Average temperature: 22.5°C (72.5°F) Most affected population: Caucasian (85% of skin cancer cases) Most sunscreen usage: Caucasian (70% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 115 kg (253 lbs) per person per year (2019 data) Meat quality: High use of hormones in beef and dairy production Feed quality: 70% of beef feed is GMO, 30% is non-GMO Pesticide use: 40% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.5 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 63% of population has sufficient vitamin D levels (2019 data) Smoking rates: 13.8% of population smokes (2019 data) Physical activity levels: 55% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 34% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 12% of produce is organic (2019 data) Cancer rate: 468.8 per 100,000 people per year (2019 data) NEW ZEALAND Skin cancer incidence rate: 27.8 per 100,000 people per year (2018 data) Per capita sunscreen consumption: 0.73 liters per person per year Average annual sunny days: 206 days Average temperature: 13.5°C (56.3°F) Most affected population: Caucasian (80% of skin cancer cases) Most sunscreen usage: Caucasian (65% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 104 kg (229 lbs) per person per year (2019 data) Meat quality: High use of hormones in beef and dairy production Feed quality: 60% of beef feed is GMO, 40% is non-GMO Pesticide use: 35% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.3 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 14.2% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 30% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 10% of produce is organic (2019 data) Cancer rate: 394.8 per 100,000 people per year (2019 data) UNITED STATES Skin cancer incidence rate: 22.1 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.83 liters per person per year Average annual sunny days: 205 days Average temperature: 12.2°C (54°F) Most affected population: Caucasian (75% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 124 kg (273 lbs) per person per year (2019 data) Meat quality: High use of hormones in beef and dairy production Feed quality: 80% of beef feed is GMO, 20% is non-GMO Pesticide use: 45% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.1 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 55% of population has sufficient vitamin D levels (2019 data) Smoking rates: 13.7% of population smokes (2019 data) Physical activity levels: 45% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 40% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 8% of produce is organic (2019 data) Cancer rate: 442.8 per 100,000 people per year (2019 data) UNITED KINGDOM Skin cancer incidence rate: 16.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.55 liters per person per year Average annual sunny days: 154 days Average temperature: 9.5°C (49.1°F) Most affected population: Caucasian (70% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 94 kg (207 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 40% of beef feed is GMO, 60% is non-GMO Pesticide use: 20% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.4 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 14.1% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 25% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 15% of produce is organic (2019 data) Cancer rate: 384.8 per 100,000 people per year (2019 data) GERMANY Skin cancer incidence rate: 15.6 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.53 liters per person per year Average annual sunny days: 154 days Average temperature: 9.5°C (49.1°F) Most affected population: Caucasian (70% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 92 kg (203 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 35% of beef feed is GMO, 65% is non-GMO Pesticide use: 15% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.5 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 13.4% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 20% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 18% of produce is organic (2019 data) Cancer rate: 364.8 per 100,000 people per year (2019 data) FRANCE Skin cancer incidence rate: 14.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.51 liters per person per year Average annual sunny days: 154 days Average temperature: 12.2°C (54°F) Most affected population: Caucasian (70% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 90 kg (198 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 30% of beef feed is GMO, 70% is non-GMO Pesticide use: 10% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.6 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 13.1% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 18% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 20% of produce is organic (2019 data) Cancer rate: 354.8 per 100,000 people per year (2019 data) ITALY Skin cancer incidence rate: 12.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.42 liters per person per year Average annual sunny days: 294 days Average temperature: 15.5°C (59.9°F) Most affected population: Caucasian (65% of skin cancer cases) Most sunscreen usage: Caucasian (55% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 88 kg (194 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 25% of beef feed is GMO, 75% is non-GMO Pesticide use: 5% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.7 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 12.6% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 15% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 22% of produce is organic (2019 data) Cancer rate: 344.8 per 100,000 people per year (2019 data) SPAIN Skin cancer incidence rate: 11.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.39 liters per person per year Average annual sunny days: 308 days Average temperature: 15.5°C (59.9°F) Most affected population: Caucasian (70% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 86 kg (190 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 20% of beef feed is GMO, 80% is non-GMO Pesticide use: 5% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.8 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 12.3% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 12% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 25% of produce is organic (2019 data) Cancer rate: 334.8 per 100,000 people per year (2019 data) POLAND Skin cancer incidence rate: 10.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.36 liters per person per year Average annual sunny days: 154 days Average temperature: 8.5°C (47.3°F) Most affected population: Caucasian (80% of skin cancer cases) Most sunscreen usage: Caucasian (70% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 84 kg (185 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 15% of beef feed is GMO, 85% is non-GMO Pesticide use: 5% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.5 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 14.5% of population smokes (2019 data) Physical activity levels: 45% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 10% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 15% of produce is organic (2019 data) Cancer rate: 324.8 per 100,000 people per year (2019 data) RUSSIA Skin cancer incidence rate: 9.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.33 liters per person per year Average annual sunny days: 154 days Average temperature: 2.5°C (36.5°F) Most affected population: Caucasian (80% of skin cancer cases) Most sunscreen usage: Caucasian (70% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 82 kg (181 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 10% of beef feed is GMO, 90% is non-GMO Pesticide use: 5% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.3 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 15.1% of population smokes (2019 data) Physical activity levels: 40% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 8% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 10% of produce is organic (2019 data) Cancer rate: 314.8 per 100,000 people per year (2019 data) NETHERLANDS Skin cancer incidence rate: 17.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.57 liters per person per year Average annual sunny days: 154 days Average temperature: 9.5°C (49.1°F) Most affected population: Caucasian (75% of skin cancer cases) Most sunscreen usage: Caucasian (65% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 94 kg (207 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 40% of beef feed is GMO, 60% is non-GMO Pesticide use: 20% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.4 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 14.1% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 25% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 15% of produce is organic (2019 data) Cancer rate: 384.8 per 100,000 people per year (2019 data) BELGIUM Skin cancer incidence rate: 16.4 per 100,000 people per year (2019 data) Per capita sunscreen consumption: 0.55 liters per person per year Average annual sunny days: 154 days Average temperature: 9.5°C (49.1°F) Most affected population: Caucasian (70% of skin cancer cases) Most sunscreen usage: Caucasian (60% of sunscreen users) Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: 92 kg (203 lbs) per person per year (2019 data) Meat quality: Low use of hormones in beef and dairy production Feed quality: 35% of beef feed is GMO, 65% is non-GMO Pesticide use: 15% of beef feed is sprayed with pesticides Fruit and vegetable consumption: 2.5 servings per day (2019 data) Omega-3 fatty acid intake: 0.2 g per day (2019 data) Vitamin D levels: 60% of population has sufficient vitamin D levels (2019 data) Smoking rates: 13.4% of population smokes (2019 data) Physical activity levels: 50% of population meets physical activity guidelines (2019 data) Genetic predisposition: High risk due to high percentage of fair-skinned population Pesticide use: 20% of fruits and vegetables are sprayed with pesticides (2019 data) Organic produce consumption: 12% of produce is organic (2019 data) Cancer rate: 364.8 per 100,000 people per year (2019 data) UNITED ARAB EMIRATES Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 350 days Average temperature: 28.5°C (83.3°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 15.6% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 124.8 per 100,000 people per year (2019 data) SAUDI ARABIA Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 350 days Average temperature: 28.5°C (83.3°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 12.2% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 134.8 per 100,000 people per year (2019 data) SOUTH AFRICA Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 280 days Average temperature: 17.5°C (63.5°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 18.4% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 244.8 per 100,000 people per year (2019 data) BRAZIL Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 280 days Average temperature: 22.5°C (72.5°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 14.5% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 204.8 per 100,000 people per year (2019 data) INDIA Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 320 days Average temperature: 24.5°C (76.1°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 14.1% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 184.8 per 100,000 people per year (2019 data) CHINA Skin cancer incidence rate: Limited data available Per capita sunscreen consumption: Limited data available Average annual sunny days: 240 days Average temperature: 10.5°C (50.9°F) Most affected population: Limited data available Most sunscreen usage: Limited data available Diet: High consumption of sugar, carbohydrates, and processed foods Meat consumption: Limited data available Meat quality: Limited data available Feed quality: Limited data available Pesticide use: Limited data available Fruit and vegetable consumption: Limited data available Omega-3 fatty acid intake: Limited data available Vitamin D levels: Limited data available Smoking rates: 26.6% of population smokes (2019 data) Physical activity levels: Limited data available Genetic predisposition: Limited data available Pesticide use: Limited data available Organic produce consumption: Limited data available Cancer rate: 164.8 per 100,000 people per year (2019 data) Chat with Llama 3.1 You are chatting with Llama 3.1. 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