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the BTC Chef
TheBTCchef@nostraddress.com
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founder/headchef Restaurant Horváth vegetable fine dining 🌱 two stars Michelin 🌟🌟 Bitcoin payments accepted 🧡 Passionate gardener 👨🏻‍🌾 Berlin 📍
Chefs advice: Green cilantro (coriander) seeds. Mix it with 2% salt, store it in a little glass jar with lid, outs of fridge for three days, keep it than in the fridge. Use it for salads, sauces, fish, grilled meat, etc 💚🧡
It’s a good Sunday and it will be a good next week and it will become a good life for me and my family.🧡 . #stack #sats #eat #vegetables #dont #die image
To spend time on what stirs the soul, to give oneself to passion’s quiet call. In stillness, creativity, and care, where focus lingers and details matter — this is what I love about fine dining. The devotion to crafting something rare, a gift for oneself, and for another to share #foodstr #restaurant #horvath image
Another afternoon in Restaurant Horváth Berlin. 🧡 #slow #food #low #time #preference
We can decentralise the economy system. . But not human connections. 🧡 . Restaurants can built bitcoin communities. #bitcoin #communities #restaurant #horvath #berlin image
As a founding member of German Bitcoin Association. I’m really proud they sharing me @linkedin #bitcoin #association #germany image
Have you ever had a Michelin fine dining experience? The full menu with wine pairing/juice pairing is actually #448.726sats making it more affordable than ever before. . #berlin #two #stars #btc #payments #accepted
Chefs plating skills 😉. . Vegetarian foie gras. I am circling a vinegar reduction onto the praline. . #vegetable #fine #dining #berlin #restaurant #horvath #chefs #on #nostr #bitcoin
Yass … 100 followers @nostr 🥳🥳🥳 I like 🚀🚀!! image
“Something simple and beautiful to end the day.” 🌙✨ #permaculure #forestgarden #ediblegarden
New dish alert. Coming soon! . Cold cucumber soup, roasted mustard seeds, herbs infused almond oil, onion blossoms, dehydrated cucumber. . #stay #healthy #eat #vegetables #dont #die #stack #sats
Red current harvest. . Did you know the red current wood can be used for flavouring oil? It’s very delicious and can be used for starters and desserts. . Restaurant Horváth Berlin #vegetable #fine #dining image
Celeriac Ripe & Young Signature dish by @the BTC Chef Restaurant Horváth Berlin “A celery root dries for 12 months after baking in salt dough without opening the dough.” This dish is emblematic for our philosophy of giving simple ingredients a value. Our philosophy of low time preference stands in strong contrast to the current obsession with product quality & luxury in the fine dining world. Creativity through censorship - restriction is focus. #passion #craftsmanship #time #shift #mindset #people
Plate like a chef. . -3 days roasted cream of cep -oyster mushrooms steamed -dehydrated marjoram -roasted mushrooms -plum seed oil -mushroom almonds oil sauce -white bread roasted in yeast . #fine #dining #horvath #berlin #two #stars #btc #accepted
Breakfast is nearly prepared!! . “I love watching my chickens. Their only worry is where the next grain is — it’s almost enviable.” #hens #fresh #eggs
Congratulations, Gregor – our Junior Sous Chef, a vital part of our team for the past three years, and recently a first-time father! I hope we can continue our journey together for a long time, and that I can keep witnessing your growth as both a person and a chef. Thank you for that. #great #human #beeing #thankful image
10years anniversary!! Two stars Guide Michelin!! 🤩🤩 Well deserved Team Horváth! #fine #dining #berlin #btc image