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Thats good to know 👍🏻 If you feel like sharing, whats your curing set up ??

I hang dry for 6 weeks, cure for another 4-6 weeks at 70% humidity with 65-70 F temperature. This batch I flavored with vanilla, whiskey, maple syrup then steamed for 2 hours at 195 F. Packed tight in a jar for a week at 100 F. Air dried and just ran through the pasta machine. It’s a process but worth the effort for a smooth pipe smoke.

An infinitely better use.

I'll have to look in to this. I feel a very popular barter item in the works 🤣

I want some indeed

nostr:nprofile1qqsfj43dmve2c03n0zge49p7scwtnx0gqkp7l378pfpthglfawlu27gprdmhxue69uhkummnw3ezucnfw33k76twv46xvtn0wfnj7qgnwaehxw309ac82unsd3jhqct89ejhxtcprfmhxue69uhhqatjv9mxjerp9ehx7um5wghxcctwvshse82cpg, fancy a V4V exchange in bitcoin with nostr:nprofile1qqsy6q3ua80awknlxp6m368qssqghct6ra6scca4meepumhcswkuwegppemhxue69uhkummn9ekx7mp0qyghwumn8ghj7mn0wd68ytnhd9hx2tcpzamhxue69uhkummnw3ezumn0dahx2uewvdhk6tc8vdatl ?? 🤣😉

Looks like it turned out great.

I bet we can work something out.

Sent you a lightning payment with my signal handle, feel free to send a message.