#calendulaofficinalis overtakes my garden 🌼 #permaculture

‼️trigger warning ‼️ Absolutely nothing happens in this clip ⚠️ Just 2 min eye relaxing. My last shot from Sweden 💙💛 #woods #forest #fairy #mystic

Sweden morning routine. 🍄‍🟫 #vacation #metime

Finally we got awarded @ the best chefs award in Milan. #bitcoin #restaurants

New recipe @Zap Cooking #opensource #share #knowledge

Sexy dish. . guess what it is?? . #vegetable #finedining #foodstr #berlin #restaurant #michelin

Me what I’m doing, when the hole world suspects a new ATH. #relax #coffeechain #coffstr GM ☀️

„Walk through my garden“ . “A shift in people’s values and beliefs” . I handpick my favorite herbs, fruits, vegetables, and blossoms straight from my garden. It’s served with a sauce made from fresh egg yolks and butter, both sourced from my own hens. The value of this dish lies in my personal life time, my individual taste in greens, and its uniqueness shaped by the season, guided by nature, and curated by me. #time #preference #foodstr #nature #bitcoin

GM from Berlin! ☀️#nostr

And another one.🚀 10y two stars Michelin. #berlin #finedining #vegetables #bitcoin #acceptedk

And again. Ready for serving. . Being successful is always “boring”. Repeating the process again and again, in same quality. Like staking sats and doing nothing. Success will come. #stak #sats #foodstr

Open source and share knowledge. . K.U.K. is my cookbook. . I will share a recipe with you every week and translate it as best as I can. “kuk” means “imperial and royal” and is the symbol of 500 years of the Austro-Hungarian monarchy, in which Austrian traditional food culture has its origins. The story of my culinary upbringing. #opensource #foodstr

Do you know daylilies? They’re not only beautiful to look at in the garden, they also taste amazing. They have a very crisp bite and a lovely sweetness. You can eat both the bud and the open blossom. Great as a garnish for fish or vegetable dishes, but also perfect for salads. Buds can be fried in tempura. Very delicious. Unfortunately, they won’t make the gray beard disappear 🤷🏻‍♂️😅🧡 #eadeble #garden #permaculture #foodstr

Vegetable fine dining in Berlin. Restaurant Horváth Two Stars Michelin since 2015. #vegetable #foodstr #healthy

For the past seven years, I have had my own garden, based on the principles of permaculture and an edible forest garden. It is increasingly becoming a source of inspiration. Observing natural processes and viewing everything in cycles including the transformation of the garden’s gifts into meals by us in the kitchen is just a small part of a larger cycle. No more, but also no less. We give energy and create energy. #cycles #energy #cooking #foodstr

Non alcoholic pairing. . In Restaurant Horváth Berlin we offer since 2014 a non alcoholic pairing, wich was awarded 2023 as the best in Germany (Fallstaff Guide). Every drink is homemade and matches perfect with our dishes. . In the picture we have: - radicchio, lemon, elderflower - yellow beetroot, pumpkin seed oil - roasted yeast, apple, bay leaf, salt #foodstr #nonalcohol #DontDie #stacksats

GM🧡☀️ … it’s a good one.🤗

This is Ben. . Ben tastes our first bite , a jelly of caraway and garlic, brown butter foam, chanterelles, marjoram blossoms. Ben is normally responsible form marketing, communication and strategic development and organised already #bitcoin meet up and our keynote @BTC Prague but is also a good host if needed. Thanks Ben being a great part of our team. #horvath #berlin #foodstr #vegetable #fine #dining

GM it becomes orange this week🧡🧡🧡🧡🧡🧡 #gardening #harvest #restaurant

Chefs advice: Green cilantro (coriander) seeds. Mix it with 2% salt, store it in a little glass jar with lid, outs of fridge for three days, keep it than in the fridge. Use it for salads, sauces, fish, grilled meat, etc 💚🧡