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npub1swee...ns6h 1 week ago
Time for a small announcement πŸ‘€ SweetSats is BACK 🐝🍯🐝 (pass it on) No coupon codes, no promos, but prices in sats are same as the day we closed on July 7, when Bitcoin was at $108,000. πŸ˜πŸ˜‰ P.S. We have THREE jars of Fermented Hot Honey left. One is for me, one is for @The Daniel πŸ––, and one is for YOU, dear nostrich. Retail value 69,000 sats! Yea you read that right, sixty nine thousand freedom units. All you gotta do is boost this note and comment. Winner picked in 48 hours, LFG. SweetSats is BACK πŸ‘€
SweetSats – Buy pure, raw honey with Bitcoin
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npub1swee...ns6h 1 week ago
Thanks for pinging, had to kick the server πŸ˜† should be back now
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npub1swee...ns6h 1 week ago
These are not super spicy, a landrace from Kerala. Mid-tier spice level. Just enough kick to use on just about anything and the herbs really make it shine ✨
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rapadu 1 week ago
So happy to hear this πŸ’₯ good luck building your business again πŸ’ͺ🏼 πŸ―πŸŒΆοΈπŸ§„πŸ§…
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npub1swee...ns6h 3 days ago
Super simple to make and lots of delicious variations, but this is the one we use. The garlic, onion and thyme really elevate it nicely, and it’s not overly spicy. Just enough kick (and sweetness) to use it on just about anything.
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AU9913 auggie@nakaMOtown.com 3 days ago
Thanks, I have sold a ton of this 5 gallon bucket, but want to make a dozen or so ferments and have a tasting to see what my meetup people like. Appreciate you.
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